I would have to say that tea parties are my favorite. Who doesn't love small bites of a variety of food? We catered a high tea for a bride to be and we couldn't have asked for a more beautiful day! Our high tea themed menu consisted of assorted scones (lemon, cranberry/white chocolate and chocolate chip) honey butter, clotted cream and assorted jellies added just the right touch, pretty french buttercream cupcakes with a silver sugar pearl, petit fours, madelines, cheddar and parmesan/anchovy bread sticks and finally assorted tea sandwiches (salmon/caper, roast beef/arugula, chicken salad and cucumber/dill).
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